10 Square Meters Fruit Vacuum Freeze Dryer Machinery

• After-sales Service: Full Life
• Warranty: 12 Months
• Type: Dryer
• Shipping Cost: Estimated freight per unit.: about shipping cost and estimated delivery time.
• Currency: US$
• Return&refunds: You can apply for a refund up to 30 days after receipt of the products.
• Model NO.: KLD - fruit vacuum freeze dryer machinery
• Voltage: 380V
• Power: 1.5KW
• Customized: Customized
• Product Name: 10 Square Meters Fruit Vacuum Freeze Dryer Machine
• Brand Name: Kelid
• Condition: New
• Raw Materials: Corn Starch, Potato Starch, Flour, etc.
• Shapes of Products: Shell, Screw, Square Tube, Circular Tube etc.
• Energy Source: Electric, Gas, Diesel.
• Controlling Mode: Digital Timer Control
• Motor: Siemens, ABB or Chinese Brand
• Electric Elements: Siemens, ABB or Chinese Brand
• Grade: Fully Automatic
• Transport Package: Inside Plastic Bag, Outside Wooden Case.
• Specification: CE
• Trademark: Jinan Kelid Machinery Co., Ltd.
• Origin: Jinan, Shandong, China
• HS Code: 8438800001
• Production Capacity: 250 Sets Per Month.
• Package Size: 20.00cm * 20.00cm * 20.00cm
• Package Gross Weight: 20.000kg

Product Description

10 square meters fruit vacuum freeze dryer machinery

Production Process

 

 

No.	Iterms	Parameters of every part
1	Warehouse material	Stainless steel/carbon steel
2	Tank frame	square
3	Working mode	Freeze-dried (quick-frozen)
4	Drying area of each bin	5M2
5	Door seal form	Quality O seal ring, ensure vacuum degree
6	Warehouse design	The bottom pulley is convenient for mobile maintenance
7	Loading capacity (meat products)	75kgs
8	Loading capacity (agricultural products)	50kgs

 

 

Product Description

 Introduction:10 square meters fruit vacuum freeze dryer machinery

The basic principle of lyophilizer is based on three state changes of water. Water is solid, liquid, and gas, and the device has three phases that can either convert to one another or coexist. When water is at the triple point (temperature is 0.01ºC, water vapor pressure is 610.5Pa), water, ice and water vapor can coexist and balance each other. In THE HIGH VACUUM STATE, USING THE SUBLIMATION PRINCIPLE, THE WATER IN THE PRE-frozen material CAN be REMOVED directly by SUBLIMation of ice state as water vapor without melting ice, so as to achieve the purpose of freeze drying. Products into spongy, no shrinkage, good rehydration, less moisture, the corresponding packaging can be stored and transported at room temperature for a long time. Since vacuum freeze-drying has the advantages of other drying methods, it has been more and more favored by people since it came out, and has been increasingly widely used in medicine, biological products and food. Biological products such as serum, strains, Chinese and western medicine are mostly bioactive substances. Vacuum freeze-drying technology also provides a good solution for preserving biological activities.

Details 10 square meters fruit vacuum freeze dryer machinery:

 

Application 10 square meters fruit vacuum freeze dryer machinery:

Advantage :

5 square meters Vacuum freezing dryer machinery advantage:

1.No pollution: 

Low temperature closed cycle drying,reducing energy consumption, avoiding environmental and human pollution ,ensuring the quality of the materials being dried. No waste gas emissions to the environment caused.

 2. Keep nutritions

Precise temperature and humidity control, more effective than traditional drying equipment to protect the color, aroma, taste, shape and effective ingredients of materials

 3.Wide range of applications

The air temperature of the drying chamber is between -25 C and -50'C, which can meet the high quality drying requirements of most thermal sensitive materials

 4. Automatic control: Temperature and Moisture
According to the drying craft requirements, the drying tempreture and moisture can be controlled. and the drying temperature can be set in different time periods.

 5.Easy installation

Easy installation, integrated drying, dehumidification, installation, demolition is convenient and small installation area.It can be installed inside or outuside.

 6. This series of models have shelf heating and programmable functions, can view the freeze-drying curve, convenient for users to observe the material freeze-drying process. Applicable to food, medicine, chemical, biological products, new materials (graphene), health care products such as vacuum low temperature drying, can maximum limit to keep material original active ingredient and nutrition, dry goods not only color, aroma, taste and shape remains unchanged, and save a few years later, after water can still keep its original flavor and active ingredient.

Our Professional Service

1. Free consultation service before, during, and after sales;

2. Free Project planning and design services upon clients' special demands;

3. Overseas installation and training of equipment maintenance and operating personally;

Packaging & Shipping for Macaroni Pasta Extruder:
Packing:  inside plastic bag, outside wooden case for Macaroni Pasta Extruder (Based on the customers' need adopt the wooden case or wooden pellets, etc.)
Transportation: shipping, train, express or upon clients' demands.


Company Information:




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