| Customization: | Available |
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| Processing Material: | Special Agricultural Products, Natural Ingredients |
| Application: | Dairy, Artificial Rice |
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Introduction:
This processing line is studied in concern with the loss of nutritional elements in the rice which is made by the traditional rice processing. Rice and its by-products can be produced into high nutritional foods by additional nutrient copmponents before extrusion cooking. Further, by this process, the broken rice and rice bran can be reused. Process for making artificial rice grains, coprises mixing rice flour, water and oil and cooking them in extruder, forming into rice-grain shapes, drying and cooling in low temperature. The technique makes it feasible to avoid the loss of nutrition.
Raw Materials
Adopts broken rice rice, corn, millet, wheat, oats, buckwheat, bean,starch as main ingredient,and some other vitamin and mineral as part of ingredient.
We can also get the nutrition rice for different people by adding different vitamin and so on with Couscous Machine.
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